Mexican food is just an overall crowd pleaser, and with Cinco de Mayo right around the corner, what better time than now to indulge in this vast country's cuisine? While we're not suggesting that there's anything wrong with a taco -- ever -- Mexico's culinary heritage offers many other exciting options. Click through our slideshow for 33 reasons to expand your cooking repertoire. From flavorful and meaty dishes like Pork Braised in Red Chile Sauce to spicy light meals like Shrimp-Stuffed Peppers, there's something for everyone.
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