HuffPost Food recently went on a tour de force of some of America's major casual dining chains. Regardless of your taste in cuisine, chances are you've found yourself at a casual dining restaurant before, whether one is your go-to Friday night spot or a road trip-only meal. BLOG POSTS | Menuism: Fortified Wine 101 Port, Sherry, Madeira, Banyuls and Marsala all hover in that all-inclusive dessert category of wine that most casual wine drinkers don't take the time to ponder. | | Meathead: Finally, 'BBQ Pitmasters' Gets It Right After three seasons of practice, BBQ Pitmasters, a reality cooking competition that is decidedly not Top Chef, has finally found the recipe. | | Peggy Neu: Meat Man Michael Symon Does Meatless Monday (Really!) He's a star on The Chew, a beloved Iron Chef and one of the most passionate carnivorous chefs out there. Chef Symon fills us in on how he's embracing his inner veggie and shares two favorite Meatless Monday recipes -- Swiss Chard Ravioli and Eggplant Dip with Homemade Flatbread. | | Food52: 7 Weeknight Shrimp Dinners The word "shrimp" in a main course promises a dinner that's fast, healthy and protein-packed: a savior on a weeknight, an elegant companion at a party and every role in between. | | Carl Safina: Knocking on Heaven's Shore: Bluefin Tuna Carrying Safe Fukushima Nuclear Radiation We know the whole world is connected, but we didn't quite think about how some of the connectors travel awfully far awfully fast. Long before tsunami debris arrives on shore, some California sport fishermen are catching radiation packages. | | MOST POPULAR ON HUFFINGTONPOST.COM |
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